Culinary Arts & Food

FOOD-3364

Prerequisite: None

Have your cake and decorate it too! We'll teach you the fundamentals of decorating. You'll learn the proper use of pastry bags, tips, and frosting. Bring a 6" cake and container.

Tuition fee $ 35

Hours: 3.00

FOOD-3417

Prerequisite: None

Get ready for those summer picnics and holiday cookouts with tips and tricks for grilling perfection and recipes that your friends and family will love. 2.5 hours.

Tuition fee $ 35

Hours: 3.00

FOOD-3422

Prerequisite: FOOD-3419.

This class provides 3 hours of review and allocates 2 hours of time for the test.

Book cost $42

Tuition fee $ 55

Hours: 5.00

FOOD-3428

Prerequisite: None

This is the perfect time of year to fill your home with the scent of freshly baked bread. Our experienced instructor will show you the steps to baking delicious bread and provide tips for making each loaf a success. Be sure to bring your apron.

Book cost $15

Tuition fee $ 35

Hours: 3.00

FOOD-3432

Prerequisite: None

Gather ideas for fresh and great tasting main dishes that your family will enjoy. Recipes shared will be quick and simple; perfect for the end of a busy day.

Tuition fee $ 35

Hours: 3.00

FOOD-3441

Prerequisite: None

Italian meals can be simple to prepare and delicious to eat! Gather recipe ideas that are convenient for everyday meals and learn how quality ingredients can spruce up common Italian dishes.

Tuition fee $ 35

Hours: 3.00

FOOD-3442

Prerequisite: None

Pies aren't just for the winter holidays; summertime is the perfect time to enjoy delicious fruit pies and cold cream pies like grandma used to make. Nothing says summer like a refreshing piece of lemon meringue pie or a slice of tangy key lime. We will learn to make three different pies using three kinds of crust. Bring a rolling pin and get ready to have some fun!

Tuition fee $ 35

Hours: 3.00

FOOD-3444

Prerequisite: None

Learn how to brighten breakfast three ways: different cooking techniques, refreshing traditional breakfast foods, and creative new breakfast dishes.

Tuition fee $ 35

Hours: 3.00

FOOD-3445

Prerequisite: None

Quick breads, such as muffins, biscuits, cornbread and sweet breads, are great homemade holiday treats and gifts. Join in the fun as we explore how to make delicious, simple, fast recipes perfect for this time of year.

Tuition fee $ 35

Hours: 3.00

FOOD-3448

Prerequisite: None

ServSafe, a national certification, meets requirements of the Tulsa Health Department. Must enroll at least 2 weeks prior to the start of class.

Book cost $75

Tuition fee $ 65

Hours: 10.00

FOOD-3452

Prerequisite: None

Just like grandma used to make, create fresh traditional jams and jellies to spread all year.

Tuition fee $ 35

Hours: 3.00

FOOD-3454

Prerequisite: None

Experience the down-home comfort of decadent Southern pies. Join in the fun as you learn how to make some of the best southern pies you will ever taste.

Tuition fee $ 35

Hours: 3.00

FOOD-3455

Prerequisite: None

Want to learn how to safely can? Take heart; it's not as hard as you think! Come get an introduction to the equipment and procedures, while learning the proper steps to can at home.

Tuition fee $ 35

Hours: 3.00

FOOD-3456

Prerequisite: None

Come learn the wonderful spice filled world of Indian cuisine. Covering the basics of a good curry, use of spices, and even vegetarian food that the whole family will love.

Tuition fee $ 35

Hours: 3.00

FOOD-3458

Prerequisite: None

Explore the mosaic of colors and flavors that Mexican has to offer. Come learn to prepare basic Tex Mex favorites along with traditional options that everyone will love.

Tuition fee $ 35

Hours: 3.00

FOOD-3460

Prerequisite: None

Join us in preparing some great and simple German classics, from a great potato pancake to a great pork schnitzel. Come discover the food world of Octoberfest.

Tuition fee $ 35

Hours: 3.00

FOOD-3462

Prerequisite: None

Souffles and crepes are just a few of the elegant French pastries you will learn how to make in this hands-on class.

Tuition fee $ 35

Hours: 3.00

FOOD-3464

Prerequisite: None

Bake sale coming up? Tuiles, biscotti and almond spritz cookies are examples of the fun cookies you can wow your guests with at your next gathering in this hands-on class.

Tuition fee $ 35

Hours: 3.00

FOOD-3465

Prerequisite: None

Learn the art of candy making. Brittles and marshmallows from scratch are just a few of the mouthwatering handmade candies that you will create in this hands-on class.

Tuition fee $ 35

Hours: 3.00

FOOD-3466

Prerequisite: None

Learn how to make pies from scratch. This hands-on class features how to make the perfect pie dough, different styles of crust, lattice pie crust, fruit-filled pies and other fun types of pies.

Tuition fee $ 35

Hours: 3.00

FOOD-3467

Prerequisite: None

Start your day out right with handmade breakfast pastries. This hands-on class will feature cinnamon rolls, coffee cake, and other breakfast pastries.

Tuition fee $ 35

Hours: 3.00

FOOD-3468

Prerequisite: None

The incredible edible egg has many wonderful uses and preparations. Learn the basics of how to fold the perfect omelet, bake a great frittata, and build a flavorful quiche.

Tuition fee $ 35

Hours: 3.00

FOOD-3470

Prerequisite: None

What's more comforting than the aroma of homemade bread filling the house on a Fall day? Though quite simple in its composition, bread making does require practice, finesse, and patience. With a solid understanding of bakeshop ingredients, mixing methods, and yeast fermentation, making bread at home can be enjoyed by all.

Tuition fee $ 35

Hours: 3.00

FOOD-3474

Prerequisite: None

In addition to making fresh cheeses, learn how to create cheese tray presentations and fun accompaniments such as homemade crackers and chutney to go with your favorite cheeses.

Tuition fee $ 35

Hours: 3.00

FOOD-3475

Prerequisite: None

Discover how to make unique gifts from the kitchen. Featuring homemade candy, cookies and other treats that are perfect for thoughtful gifts this Christmas.

Tuition fee $ 35

Hours: 3.00

FOOD-3476

Prerequisite: None

This hands-on class will cover savory pastries such as quiche, empanadas, and other treats from scratch.

Tuition fee $ 35

Hours: 3.00

FOOD-3477

Prerequisite: None

Ever wonder what to make with all the vegetables of the winter/fall harvest? Join us as we learn how to turn these most popular vegetables into delicious new creations.

Tuition fee $ 35

Hours: 3.00

FOOD-3478

Prerequisite: None

Come explore the tastes and smells of the coastal northeast, where recipes are steeped in tradition and the food is warm and hardy. Learn the recipes and techniques that every good Chowder Head should know.

Tuition fee $ 35

Hours: 3.00

FOOD-3479

Prerequisite: None

High heat, fast, fun, healthy, affordable; all words to describe wok cooking. It's great for one person or a large family and cleanup is a snap! With a few basic skills, it's easy to create your own wok recipes at home!

Tuition fee $ 35

Hours: 3.00

FOOD-3480

Prerequisite: None

Ever sharpened a knife on the bottom of a plate? Or pushed an avocado half thru an icing rack? Chefs work in commercial kitchens around the country and pick up tips and secrets along the way. Come learn some tricks of the trade that will make cooking at home even more enjoyable.

Tuition fee $ 35

Hours: 3.00

FOOD-3482

Prerequisite: None

Utilize cooking techniques and enhance your Spanish flare with combinations of spices, herbs, and chilies adding that professional twist to your south of the border foods.

Tuition fee $ 35

Hours: 3.00

FOOD-3483

Prerequisite: None

Create your very own French experience. From the lavender fields of Provence to the rolling landscape of the Burgundy region. Experience all the wonderful tastes and flavors that make French cuisine second to none.

Tuition fee $ 35

Hours: 3.00

FOOD-3486

Prerequisite: None

Explore new and unique ways to use an all-time favorite ingredient...Bacon! Watch as the chef demonstrates and prepares dishes with bacon. You will sample the prepared items, receive recipe packets of the items prepared and have a question and answer session.

Tuition fee $ 25

Hours: 2.00

FOOD-3487

Prerequisite: None

Come explore the sunny and simple style of traditional Greek cuisine with a focus on fresh and cool cooking. From a great salad to a refreshing yogurt dip, Greek cuisine has something for everyone.

Tuition fee $ 35

Hours: 3.00

FOOD-3488

Prerequisite: None

Taste the flavors of Asia's oldest civilization. From the favorites of big city Beijing to sweet treats on the southern mountains. Learn what makes the culinary traditions of China so wonderfully simple and delicious.

Tuition fee $ 35

Hours: 3.00

FOOD-3490

Prerequisite: None

Grow your own herbs indoors or outdoors; save money and enhance your dishes! Herb preparation and storage options to increase freshness are explained.

Tuition fee $ 35

Hours: 3.00

FOOD-3491

Prerequisite: None

Calling all chiliheads.let's get cookin'! Master the techniques to cook up a spicy chili and make some savory variations. A steaming pot of chili will make your house the place to be on those cold wintry days.

Tuition fee $ 35

Hours: 3.00

FOOD-3492

Prerequisite: None

Does your child want to bake? Learn to make and decorate homemade cupcakes together. You may get a little dirty, but it will be fun. Designed for one adult with one child 10 years and older.

Tuition fee $ 45

Hours: 3.00

FOOD-3493

Prerequisite: None

Come explore some highlights of the wonderful, exotic, and flavorful world of the cuisine of northern Thailand.

Tuition fee $ 35

Hours: 3.00

FOOD-3494

Prerequisite: None

Are you wanting some new ideas for a Tailgate Party or fun get together? Three new and refreshing food ideas will be created in this fun and interactive class.

Tuition fee $ 35

Hours: 3.00

FOOD-3495

Prerequisite: None

Required skills/experience: Basic cake decorating skills. Have your cake and decorate it too! Discover how to work with fondant, royal icing and create gum paste flowers. Bring a 6" cake and container.

Tuition fee $ 35

Hours: 3.00

FOOD-3496

Prerequisite: None

Discover the basics of sushi making in a fun and relaxed environment. Take advantage of working with top notch ingredients and practicing your sushi rolls and nigiri. You'll be ready to host your own sushi party in no time!

Tuition fee $ 35

Hours: 3.00

FOOD-3497

Prerequisite: None

A good bowl of homemade soup can warm both body and soul. Learn techniques and tips to take your soups to the next level so that you can create your own delicious recipes. Put a modern spin on some classics to reduce fat and sodium without reducing flavor.

Tuition fee $ 35

Hours: 3.00