Yeast-Bread Baking

Prerequisite: None

What's more comforting than the aroma of homemade bread filling the house on a Fall day? Though quite simple in its composition, bread making does require practice, finesse, and patience. With a solid understanding of bakeshop ingredients, mixing methods, and yeast fermentation, making bread at home can be enjoyed by all.

Tuition fee $ 35

Hours: 3.00